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the plague bacteria :: Article Creator Ancestor Of Black Death Has Been Discovered In Bronze-Age Sheep Yahoo is using AI to generate takeaways from this article. This means the info may not always match what's in the article. Reporting mistakes helps us improve the experience.Generate Key Takeaways An ancestor of the bacteria responsible for plague has been found in the tooth of a sheep that lived nearly 4,000 years ago in a Bronze Age human settlement, scientists report in a new preprint study. Millennia later, the apparent descendants of this pathogen would unleash vicious pandemics that claimed millions of human lives, including the 6th-century Justinian plague and the 14th-century Black Death. In tracing the backstories of diseases like plague, this new research highlights the importance of looking not just at ancient human remains, but also the animals around them, the authors say. Most human pathogens have zoonotic origins, a...

Report: 12% of Mexicans suffer from malnutrition - Beaumont Enterprise

MEXICO CITY (AP) — Mexican officials say about 12% of Mexicans suffer from malnutrition, a situation they blamed in part on consumption of junk food. Officials told legislators the problem is more common in rural areas.

The Health Department said Saturday the problem is often reflected in anemia, protein deficit and an imbalance in micronutrients.

Simón Barquera, the head of the country's health and nutrition research center, said marketing and junk food were the main drivers of unhealthy consumption patterns.

"Marketing, economic interests and the influence of the junk food industry are the main drivers of consumption patterns in the Mexican population that create health problems," Barquera said.

However, poverty also clearly plays a role. Mexico's commission for poverty measurement said that in 2020, 22.5% of Mexicans lacked enough income to buy quality, nutritious foods for themselves and their families.

About 43.9% of Mexicans, or about 55 million people, live below the poverty line, which means they can't pay for all their needs.

Consumer groups in Mexico have long complained that soft drinks and snacks are heavily marketed in rural areas, where they are sometimes seen as better, more prestigious or more addictive foods than the traditional diet of corn, beans, rice and chiles.

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